​Comfrey's use dates back centuries to at least the time of the ancient Greeks. During the Middle Ages comfrey was a widely cultivated herb found extensively in the gardens of monasteries. Throughout the 1700's and 1800's comfrey was also a popular herb grown in many gardens across Europe as well as America. Sometime during the late 1970's however research revealed that comfrey when taken internally can cause severe liver damage so it has lost popularity and internal use is even banned in many countries. Applications in the from of ointments, poultices, or creams are still considered safe though. Comfrey can still be found growing wild in central Europe, and the eastern United States as well as  a few western states.
Stellaria media Common chickweed It has been used as a remedy to treat itchy skin conditions and pulmonary diseases.[161] 17th century herbalist John Gerard recommended it as a remedy for mange. Modern herbalists prescribe it for iron-deficiency anemia (for its high iron content), as well as for skin diseases, bronchitis, rheumatic pains, arthritis and period pain.[162]
​Also known as pot marigold or poet's marigold, calendula is different than the common marigold that's usually seen in gardens. Unlike the common marigold calendula is edible and has very little scent. During medieval time in England the calendula herb was commonly used in stews, syrups, and breads. Calendula is also rather easy to start from seed and is able to adapt to many growing conditions making it an ideal herb to grow. The herb is found in many gardens all over the world for subarctic to tropic regions. Now let's take a look at the key medicinal uses that make calendula such a prized herb to have.
Epigenetic disregulation. This claim uses research into the mechanism of epigenetics to understand how mutations in the epigenetic machinery of cells will altered histone acetylation patterns to create cancer epigenetics. DNA damage appears to be the primary underlying cause of cancer.[42][43] If DNA repair is deficient, DNA damage tends to accumulate. Such excess DNA damage can increase mutational errors during DNA replication due to error-prone translesion synthesis. Excess DNA damage can also increase epigenetic alterations due to errors during DNA repair.[44][45] Such mutations and epigenetic alterations can give rise to cancer (see malignant neoplasms).
Dill seeds and essential oils are used in Ayurvedic medicine. Dill seeds (Anethum graveolens L) are used to treat flatulence and stimulate appetite. Dill is also used as a diuretic. It can be given as a digestive tonic to help soothe indigestion. Mothers use dill essential oil for babies suffering from colic. Halitosis (bad breath) is treated by chewing dill seeds.
Since herbs are food and not medicine, you can take them any time you want. Of course you wouldn’t want to take an energizing herb like ginseng right at bedtime or sedative herbs first thing in the morning. You can decide for yourself if you prefer to take herbs with or without a meal. Do what works best for you. Some herbs work better on an empty stomach. You’ll have to read the label on the supplement bottle to see what is the recommended way of taking them.

Cannabis Cannabis Used worldwide since ancient times as treatment for various conditions and ailments including pain, inflammation, gastrointestinal issues such as IBS, muscle relaxation, anxiety, Alzheimer's and dementia, ADHD, autism, cancer, cerebral palsy, recurring headaches, Crohn's disease, depression, epilepsy, glaucoma, insomnia, and neuropathy among others.[44]
Ilex paraguariensis Yerba mate It has been claimed to have various effects on human health and these effects have been attributed to the high quantity of polyphenols found in mate tea.[97] Mate contains compounds that act as an appetite suppressant,[98] increases mental energy and focus,[99] and improves mood.[100] Yerba mate also contains elements such as potassium, magnesium, and manganese.[101]
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