However, patients who use alternative treatments have a poorer survival time, even after controlling for type and stage of disease. In 2017, researchers at Yale School of Medicine published a paper which suggested that people who choose alternative medicine over conventional cancer treatments were more than twice as likely to die within five years of diagnosis. And specifically, in those with breast cancer, people choosing alternative medicine were 5.68 times more likely to die within five years.
The Gerson diet is a cleansing diet. It is based on the premise that a person who has cancer has very high levels of toxins in the body and these need to be removed in order for the cancer to be healed. It uses certain combinations of fruit and vegetable juices, and frequent enemas. People using the Gerson diet will consume specially formulated vegetarian meals, large amounts of fruit and vegetable juice, and 4 or more coffee enemas per day. It originally included daily consumption of raw liver juice, which has been recently removed from the diet. Some alternative healthcare providers believe that the original success of this therapy was linked to the inclusion of raw liver, and it should be included to obtain the full benefit of the therapy.
IPT or Insulin Potentiation Therapy provides a way of optimizing small doses of chemotherapy to target the cancerous cells while mitigating most collateral damage. It does this in the following way: Blood-glucose levels of the patient and strategically lowered by fasting and the precision use of insulin to induce a controlled state of mild hypoglycemia during which the cancerous cells become “hungry” and hyper-receptive to any nutrients that follow. The patient is then given a small 1/10th dose of chemotherapy (or sometimes other natural anti-cancer agent) set inside a glucose solution which the tumorous cells now readily absorb as a super-compensation. – The result is an increased uptake of the anticancer agent with a fraction of the standard does and therefore minimal side effects.
Generally garlic is safe when taken in a regular diet. There is a small risk that can occur however when eating large doses of garlic daily, taking more than 4 cloves per day can affect the bodies platelets hindering them from forming clots. You should reduce use of garlic around 2 weeks before having any type of surgery and if you're taking anticoagulant medications.
According to the toxicity and disease model, cancer forms when toxicity builds up to the point that it spills over from the blood to the space between the blood and the cells called the extracellular matrix and then finally spills over into the cell itself and enters the nucleus of the cell where the DNA and genetic material are made. When toxins enter into the nucleus the cell has one final attempt to survive, it dedifferentiates into stem cells to try to adapt to a toxic, hostile environment. The stem cell can change into any cell type and also grow very rapidly.
So if the cells have a God given wisdom to transform into cancer stem cells to adapt to a toxic environment then how can you cause the cancer stem cells to revert back into normal cells? Is this done by adding more toxins like chemotherapy or by removing the toxic load and upgrading the performance of all systems, glands and organs? The answer is obvious. Cancer cells are not some foreign invader that should be killed.
As I mentioned before the whole dandelion plant can be used. The root has many beneficial medicinal properties in the digestive system such as the stomach, liver, and pancreas. The dandelion root helps to increase digestive secretions and has also showed capabilities of stabilizing blood sugar levels. The leaf of the dandelion herb primarily acts on the kidneys helping with fluid clearance and even weight loss. Dandelion leaves are a common choice for those looking to lower blood pressure too. When combined with other herbs it works to effectively relieve skin problems such as acne, boils, and eczema.
You don’t usually think of pineapple as a cough remedy, but that’s probably because you’ve never heard of bromelain. There’s evidence to suggest that bromelain — an enzyme found only in the stem and fruit of pineapples — can help suppress coughs as well as loosen the mucus in your throat. To enjoy the most benefits of pineapple and bromelain, eat a slice of pineapple or drink 3.5 ounces of fresh pineapple juice three times a day.
A 2005 study on the anti-diabetic effect of garlic in normal and lab-induced diabetic rats, published in the journal Phytomedicine, found that oral administration significantly decreased serum glucose, total cholesterol, triglycerides, urea, uric acid, creatinine, AST and ALT levels. While it increased serum insulin in diabetic rats, this was not so in the case of normal rats. It concluded that garlic must be considered as an excellent candidate for future human studies on diabetes mellitus. What’s better, garlic also helps reduce high cholesterol levels, a complication that diabetics often face. This makes it an excellent spice to use for in all recipes!
^ Vogl, S; Picker, P; Mihaly-Bison, J; Fakhrudin, N; Atanasov, AG; Heiss, EH; Wawrosch, C; Reznicek, G; Dirsch, VM; Saukel, J; Kopp, B (2013). "Ethnopharmacological in vitro studies on Austria's folk medicine - An unexplored lore in vitro anti-inflammatory activities of 71 Austrian traditional herbal drugs". J Ethnopharmacol. 149 (3): 750–71. doi:10.1016/j.jep.2013.06.007. PMC 3791396. PMID 23770053.
I see in him one of the most eminent geniuses in the history of medicine. Many of his basic ideas have been adopted without having his name connected with them. Yet, he has achieved more than seemed possible under adverse conditions. He leaves a legacy which commands attention and which will assure him his due place. Those whom he has cured will now attest to the truth of his ideas.